V, GF
Coconut Sticky Rice & Mango Curd
Coconut milk ice cream with chewy little bits of glutinous rice, a touch of lime leaf and a mango curd swirl.
We love to experiment using locally grown, seasonal produce to create new mouth-
watering ice cream flavours. Our small batch flavours have a focus on quality ingredients — delivering a big taste hit, and you’ll regularly find a curated selection of new taste combinations to try out in our scoop stores.
Follow us on Instagram to keep up-to-date on the latest flavours available and head in store to try them before they’re swapped out for the next fresh, fun scoop.
V, GF
Coconut milk ice cream with chewy little bits of glutinous rice, a touch of lime leaf and a mango curd swirl.
Dark cane sugar and ginger ice cream, chunks of gingerbread cookie dough, gingersnap cookie crumbs and a ginger caramel swirl.
Rich chocolate ice cream, dark chocolate shards, swirls of cherry jam, and chunks of chocolate buttercream frosted chocolate cake.
V, GF
Black tea seeped in fresh New Zealand lemon juice, spun into a refreshingly delicious sorbet with a touch of tannin.
Dreamy malted milk chocolate ice cream with golden Proper Crisps clusters and ribbons of salted dulce de leche.
Velvety vanilla bean and egg yolk custard ice cream, tart apple compote and golden cinnamon pie crust crumbs, swirled together for a perfect winter ice cream.
GF
Lemon scented custard ice cream, swirled with silky lemon curd and scattered with crunchy little poppyseeds.
GF
Brown sugar egg yolk custard blended with batch-roasted Whittaker’s white chocolate blocks and shiro miso paste.
V, GF
Coconut milk ice cream with chewy little bits of glutinous rice, a touch of lime leaf and a mango curd swirl.
Dark cane sugar and ginger ice cream, chunks of gingerbread cookie dough, gingersnap cookie crumbs and a ginger caramel swirl.
Rich chocolate ice cream, dark chocolate shards, swirls of cherry jam, and chunks of chocolate buttercream frosted chocolate cake.
V, GF
Black tea seeped in fresh New Zealand lemon juice, spun into a refreshingly delicious sorbet with a touch of tannin.
Dreamy malted milk chocolate ice cream with golden Proper Crisps clusters and ribbons of salted dulce de leche.
Velvety vanilla bean and egg yolk custard ice cream, tart apple compote and golden cinnamon pie crust crumbs, swirled together for a perfect winter ice cream.
GF
Lemon scented custard ice cream, swirled with silky lemon curd and scattered with crunchy little poppyseeds.
GF
Brown sugar egg yolk custard blended with batch-roasted Whittaker’s white chocolate blocks and shiro miso paste.
V, GF
Coconut milk ice cream with chewy little bits of glutinous rice, a touch of lime leaf and a mango curd swirl.
Dark cane sugar and ginger ice cream, chunks of gingerbread cookie dough, gingersnap cookie crumbs and a ginger caramel swirl.
Rich chocolate ice cream, dark chocolate shards, swirls of cherry jam, and chunks of chocolate buttercream frosted chocolate cake.
V, GF
Black tea seeped in fresh New Zealand lemon juice, spun into a refreshingly delicious sorbet with a touch of tannin.
Dreamy malted milk chocolate ice cream with golden Proper Crisps clusters and ribbons of salted dulce de leche.
Velvety vanilla bean and egg yolk custard ice cream, tart apple compote and golden cinnamon pie crust crumbs, swirled together for a perfect winter ice cream.
GF
Lemon scented custard ice cream, swirled with silky lemon curd and scattered with crunchy little poppyseeds.
GF
Brown sugar egg yolk custard blended with batch-roasted Whittaker’s white chocolate blocks and shiro miso paste.
V, GF
Coconut milk ice cream with chewy little bits of glutinous rice, a touch of lime leaf and a mango curd swirl.
Dark cane sugar and ginger ice cream, chunks of gingerbread cookie dough, gingersnap cookie crumbs and a ginger caramel swirl.
Rich chocolate ice cream, dark chocolate shards, swirls of cherry jam, and chunks of chocolate buttercream frosted chocolate cake.
V, GF
Black tea seeped in fresh New Zealand lemon juice, spun into a refreshingly delicious sorbet with a touch of tannin.
Dreamy malted milk chocolate ice cream with golden Proper Crisps clusters and ribbons of salted dulce de leche.
Velvety vanilla bean and egg yolk custard ice cream, tart apple compote and golden cinnamon pie crust crumbs, swirled together for a perfect winter ice cream.
GF
Lemon scented custard ice cream, swirled with silky lemon curd and scattered with crunchy little poppyseeds.
GF
Brown sugar egg yolk custard blended with batch-roasted Whittaker’s white chocolate blocks and shiro miso paste.
V, GF
Coconut milk ice cream with chewy little bits of glutinous rice, a touch of lime leaf and a mango curd swirl.
Dark cane sugar and ginger ice cream, chunks of gingerbread cookie dough, gingersnap cookie crumbs and a ginger caramel swirl.
Rich chocolate ice cream, dark chocolate shards, swirls of cherry jam, and chunks of chocolate buttercream frosted chocolate cake.
V, GF
Black tea seeped in fresh New Zealand lemon juice, spun into a refreshingly delicious sorbet with a touch of tannin.
Dreamy malted milk chocolate ice cream with golden Proper Crisps clusters and ribbons of salted dulce de leche.
Velvety vanilla bean and egg yolk custard ice cream, tart apple compote and golden cinnamon pie crust crumbs, swirled together for a perfect winter ice cream.
GF
Lemon scented custard ice cream, swirled with silky lemon curd and scattered with crunchy little poppyseeds.
GF
Brown sugar egg yolk custard blended with batch-roasted Whittaker’s white chocolate blocks and shiro miso paste.